These are very filling and a little heavy but good with a simple salad. You can add less dulse but since dulse is so healthy and I love it, this is a good place to use it up.
Raw Dulse Almond Burgers:
- 1.5 cups of soaked almonds
- 1 date
- 1 tsp nutritional yeast
- 1/4 red bell pepper
- 1 oz of lemon juice
- 2 tablespoons of dulse
- 1 tsp salt
- 1/2 tsp of turmeric
- chopped dill, parsley, cilantro to taste
- 1/2 cup of shredded carrot, optional
- Blend everything but the carrot and herbs, adding a little water if necessary.
- Add the carrot and herbs to the mix, shape into burgers and place on dehydrator tray.
- Dehydrate for 5-6 hours flipping halfway and serve on crackers, portabella mushrooms, or salad leaves with some tomatoes, peppers, and anything else on top.
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